Languedoc, Les Domaines Robert Vic, Oh La La C'est Bon!, Igp Pays D'oc, Rosé
Languedoc, Les Domaines Robert Vic, Oh La La C'est Bon!, Igp Pays D'oc, Rosé
The Vic family has been at the helm of Preignes le Vieux since 1905, with the estate now standing as a testament to the enduring connection between humankind and the earth. Here's a brief history: Robert Vic, the great-grandfather, acquired the estate in the early 20th century. Today, the fifth generation is diligently cultivating vines across 250 hectares encircling the château. In the early 1990s, Jérôme took the reins of the family business, soon joined by his wife Aurélie.
Presentation
When you pop the question to Jérôme and Aurélie about their "Oh la la" creation, they chime together like a well-rehearsed duo: "Why? Because life's too short for anything less than fabulous. Those great moments with great pals? They're the secret sauce for staying zestfully zippy. So, hop on the 'Oh la la, this is delicious' train, and watch your days turn technicolor! And hey, remember - 'Oh la la, it's good' isn’t just a mood lifter, it’s also HVE certified, making Mother Earth do the happy dance!
Vinification
The process begins with a delicate skin maceration lasting 4 hours in a pneumatic press. Following this, the extracted juices are carefully transferred to stainless steel vats. Here, fermentation commences, meticulously regulated to maintain temperatures between 16 and 18°C. Upon completion of fermentation for each varietal, a masterful blending ensues, tailored to the vintage's unique character. The final result is a wine that exudes brilliance and freshness, with a vibrant and digestible profile.
Varietals
Grenache noir: 70
Syrah: 30
Specifications
Alcohol content: % vol.
GM: No. Total production: 1 500 bottles / 125 cases.
Allergenes:
