Loire, Domaine Marielle Michot, Minuscule, Aoc Pouilly-sur-loire, Blanc
Loire, Domaine Marielle Michot, Minuscule, Aoc Pouilly-sur-loire, Blanc
Following in the footsteps of her father Claude Michot, Marielle has kept this passion for wine and now runs her own estate and produces two cuvées of Pouilly Fumé. My winemaking philosophy is based on the principles of a sustainable and reasoned culture. Harvesting is mechanical and I use a pneumatic press. After alcoholic fermentation, the wine is then raised on fine lees with regular stirrings. She runs 3 hectares on clay soils with kimmeridgian marls, limestone soils and flint soils. Organic conversion
Presentation
In 2020, these values were put into practice with the conversion of all their plots to organic farming. In 2021, she took over the Claude Michot family estate. Together with her brother Benoît and their team, they are making the transition to HVE.
Winemaking
Vinification and ageing: Low-pressure pressing (pneumatic press). Cold stabilization for 5 days. Racking. Alcoholic fermentation with selected yeasts and temperature control.
Varietals
Chasselas: 100
Specifications
Alcohol content: % vol.
GM: No.
Allergenes: Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.