Loire, La Sirene Rouge, La Sirene Rouge, AOC Chinon, Rouge
Loire, La Sirene Rouge, La Sirene Rouge, AOC Chinon, Rouge
La Sirene Rouge, it is the the story of a young man who wanted to make wine, organic with the most natural vinification possible. Victor Rousse, son of Wilfrid Rousse is lead by his desire to create wines completely respectful of the environment, and pure product of what nature could give us. Young man to follow for sure !
Presentation
"I set up the domaine in August 2020 when I finished my studies. Today, I farm the equivalent of 4 hectares in the Chinon appellation. I use organic farming methods and work with natural winemaking, using as few inputs as possible. Cabernet Franc and Chenin Blanc are the grape varieties I use for my wines. I attach particular importance to respecting the living organisms in the soil, and I rely on auxiliary fauna to regulate the ecosystem of my vines: the planting of hedges and controlled grassing enables me to achieve this objective."
Vinification
Vinification for 15 days. Up to 1040 density under pomace cap, i.e. 8 days in 2021 and the rest without pomace. Natural vinification with no inputs and indigenous yeasts.
Varietals
Cabernet franc: 100
Specifications
Alcohol content: % vol.
GM:
Allergenes: No sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
