Spain, Bodegas Rafael Cambra, La Forcalla De Antonia, Valencia, Espagne, Rouge
Spain, Bodegas Rafael Cambra, La Forcalla De Antonia, Valencia, Espagne, Rouge
The vines, and the soil where they stand, need love and care to grow. Their vineyards fill them with a wave of deep, powerful emotions. This helps them obtain the desired results after all the effort and care they put into their work at the winery. They also give special attention to the environment, which has a major impact on the wines—the sun that rises every day, the bugs that live in the soil, the birds that nest in the pines, and even the poppies pollinated by bees.
Presentation
Our variety Forcallat is 55 years old and planted ungrafted in sandy soil in the westernmost part of Fontanars, 700 metres above sea level.
Winemaking
Fermentation with indigenous yeast in 2,000-litre stainless steel tanks with 10% stems and gentle pumping-over. Maceration at 26 ºC for 21 days.
Varietals
Cabernet franc: 35
Cabernet sauvignon: 35
Monsatrell: 30
Specifications
Alcohol content: % vol.
GM: NO
Allergenes: Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.