Domaine De La Mongestine, Bob À Bulles, Rosé Brut
Domaine De La Mongestine, Bob À Bulles, Rosé Brut
Domaine de la Mongestine is a young estate pursuing organic viticulture with biodynamic principles in a region known for mass produced rosé for easy poolside enjoyment. However, new owners Harry and Celine Gozlan envision a project focused on farming with great care and making wines simply. The estate was certified organic in 2014 and is now undergoing the process of transition to biodynamic viticulture as well.
The story
Vinification
Bob à bulles is crafted using time-honored méthode champenoise techniques: the base wine for this sparkler consists of 100% Syrah, which was pressed and soaked on the skins for an extended period of time. The wine was then aged in thermo-controlled lined concrete vats with no addition of yeasts nor sulfites, until malolactic fermentation was over. Along with a mixture of sugar, it's own indigenous yeast and nutrients, it was bottled (unfined and unfiltered) in spring of 2021 for the second fermentation. After 9 months en tirage, thawing was riddled and disgorged. No dosage was added before the sparkling wine was closed with a crown cap.
Varietals
Syrah: 100
Specifications
Alcohol content: % vol.
GM: No.
Allergenes: Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
