Loire, Domaine la Paleine, Crémant de Loire, AOC Crémant de Loire, Effervescent Brut
Loire, Domaine la Paleine, Crémant de Loire, AOC Crémant de Loire, Effervescent Brut
Laurence & Marc Vincent, lovers of the Loire, president today of the destinies of the property. Patrick Nivelleau vinifies the different cuvées of the Wineyard. The Wineyard has gone from an organic approach to a biodynamic certification under the Demeter label in 2017.
Presentation
Beneath the estate, 1.5 km of galleries have been dug into the Tuffeau rock. There, at 12°C, more than 100,000 bottles of different Saumur vintages and appellations quietly blossom, sheltered from the light.
Vinification
Alcoholic fermentation at 20°C in stainless steel vats stopped by filtration when it stays 24g of residual sugar. The fermentation restart during the racking to give the effervescence.
Varietals
Chardonnay: 80
Chenin ou chenin blanc: 20
Specifications
Alcohol content: % vol.
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