Loire, Domaine la Paleine, Moulin des Quints, AOC Saumur Puy-Notre-Dame, Rouge
Loire, Domaine la Paleine, Moulin des Quints, AOC Saumur Puy-Notre-Dame, Rouge
Laurence & Marc Vincent, lovers of the Loire, president today of the destinies of the property. Patrick Nivelleau vinifies the different cuvées of the Wineyard. The Wineyard has gone from an organic approach to a biodynamic certification under the Demeter label in 2017. Under the domain, 1.5 km of galleries are dug in the Tuffeau. There, at 12 ° C, bloom quietly, away from light, more than 100,000 bottles of different vintages and appellations of Saumur.
Presentation
Beneath the estate, 1.5 km of galleries have been dug into the Tuffeau rock. There, at 12°C, more than 100,000 bottles of different Saumur vintages and appellations quietly blossom, sheltered from the light.
Vinification
30 days maceration at 25°C in stainless-steel vat, berries and juice blending by punching down and pumping over Alcoholic fermentation indigenous yeasts Devatting using an elevator conveyor belt
Varietals
Cabernet franc: 100
Specifications
Alcohol content: % vol.
GM:
Allergenes:
